
Winemaker's evening
A special 5-course gourmet menu with wine pairing from the Antinori wine estates, including the accompanying wines, water and coffee. €189 per person (without accommodation).
In the Wildsee restaurant, the classic Black Forest style is interpreted in a light, contemporary way. Preserved details meet a fresh design and a view out to the sun terrace. The separate room has space for up to 60 people.
Monday to Sunday
8 am to 11 am
Breakfast
12:30 pm to 2:30 pm
Lunch buffet
1:30 pm to 6:30 pm
Coffee and cake
12 noon to 10 pm
Snack menu
6:30 pm to 9 pm
À la carte
Sundays and public holidays
12 noon to 1:30 pm
À la carte
Our à la carte menu changes with the seasons. You will find summery starters and soups, fish from the Black Forest and further afield, and meat dishes ranging from Swabian Zwiebelrostbraten, a rump steak with roasted onions, to saddle of venison. There are vegetarian dishes too, and something sweet to finish.

Wildsee
The Wildsee restaurant translates the familiar look of the Black Forest into a modern, calm form. Traditional details have been deliberately kept and are set against a bright, fresh interior. Access to the sun terrace opens the room to the outdoors and brings the Obertal countryside right up to the table. A relaxed place for regional flavours and international influences, and for meals in company large or small.
Restaurant manager

Culinary highlight
At our "Winemakers, wine and cuisine" evenings, selected wines become the starting point for a special menu. The winemakers give personal insights into their work, while the Engel Obertal kitchen picks up the flavours and character of the wines over several courses.
Discover the dates


What's on
Special dates in the calendar show our cuisine at its most personal. Meet the winemakers, take a look inside the distillery and join selected experiences that revolve around origin, craft and taste.
Discover the offers
Dine and stay
During your stay at Engel Obertal you can get to know the different dining rooms and the distinctive atmosphere of each. Reserve your table and combine restful days in the Black Forest with evenings of good food that linger in the memory.

Sun terrace

Chef's Table